Category Archives: food

Three Views on Wine With Oysters

Everyone has a thought on what to choose when it comes to wine with oysters. I feel that you can’t go wrong with white wines that hit all points on the crisp/dry/well-chilled mark. And bubbles are always welcome to the … Continue reading

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A Beer-Themed Lunch

The name of the place is Esquin Wine Merchants, but we do love (and sell) some good beer as well. I recently attended a beer-themed lunch (can’t tell you how much I enjoyed typing “beer-themed lunch”) at Quinn’s that recharged … Continue reading

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Pairing Wine With A Fried Chicken Sandwich

I was really excited to eat at the brick-and-mortar location of a favorite food truck around Seattle, Skillet, and had picked up a tip on twitter to try the fried chicken sandwich. And though I enjoyed a beer with my … Continue reading

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Food and Wine Pairing Challenge

The majority of questions I get asked at work involve pairing food and wine. So I thought I would share some of my insights from many years of eating and drinking at the same time. (Well, not simultaneously, but you … Continue reading

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Seafood and Wine Perfection in Melbourne

Touched down in Melbourne and stayed at the Crown Promenade Hotel, where lunch was the first order of business. Connected by a tunnel are a casino and, more importantly, the restaurants of the sister Crown Towers Hotel. I was about … Continue reading

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Cochon 555 Seattle: Wine and Pork Galore

What can I say about Cochon 555 in Seattle? A lot. But I’ll let the photos do most of the talking. Not only was there Buty and bacon, but also delicious wines from K Vintners, Domaine Serene, and Syncline: Charles … Continue reading

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Still Life With Rosé

Ah Seattle, such a bizarre day from you Wednesday. A sunny afternoon, bright light streaming through the windows of Sitka & Spruce. Then I return to Esquin and barely escape a torrential downpour. No matter, I’m still glowing from a … Continue reading

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What Wine Goes With Deep-Fried Turkey?

While spending Christmas with my family in Tacoma, we managed to successfully deep-fry a turkey without injuring ourselves or setting the place on fire. As far as wine choices with this turkey, and especially with a holiday meal where everything … Continue reading

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