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Category Archives: wine
Three Views on Wine With Oysters
Everyone has a thought on what to choose when it comes to wine with oysters. I feel that you can’t go wrong with white wines that hit all points on the crisp/dry/well-chilled mark. And bubbles are always welcome to the … Continue reading
Posted in food, wine
Tagged guardian cellars, melrose market, oysters, pepiere, seattle, taylor shellfish, trisaetum, wine for oysters, wine spectator
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Our Fall Sampler is Here!
We’ve selected an eclectic, interesting, and tasty roster of a dozen wines for our ever-popular sampler. Take a look at our selections below with tasting notes and food pairings. Pick up a case today! Buried Cane Pinot Grigio (Washington) Zesty … Continue reading
Powerhouse Cotes du Rhone
Cotes du Rhone has been a go-to wine for me for years. It’s always an inexpensive, safe bet. There’s a lot of good examples I try regularly, but what does it take to stand out from the pack? Well, you’ve … Continue reading
Eroica Riesling: A Retrospective
Had the opportunity to take part in tasting a vertical of Eroica Riesling at Wild Ginger. This collaboration between Chateau Ste. Michelle and Ernst Loosen from Germany is a benchmark for Washington Riesling. What started as a handshake deal between … Continue reading
Tuna and Prosecco: A Delightful Lunch
I’ve always been a big fan of Prosecco, the charming and thirst-slaking Italian sparkling wine, for festive and casual bubbles imbibing. At a recent lunch at Serafina, I was reminded what a great food wine it is as well. Prosecco … Continue reading
A Hogue Riesling Vertical
When you get a chance to taste a vertical of wine, normally images of something very fancy-pants, precious, and expensive come to mind. But at Hogue’s presentation/tasting detailing the results of a new study about alternate closures (and switch to … Continue reading
Pairing Wine With Tofu Tacos
In our never-ending quest to eat from food trucks as much as possible, the staff recently got tacos from a regular favorite, Marination Mobile. As I am trying keep my cholesterol from reaching quadruple digits, I ordered the tofu tacos. … Continue reading
Posted in vegetarian, wine
Tagged marination mobile, riesling, sancerre, seattle, tacos, tofu, washington
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A French Wine Odyssey
Our own Arnie Millan crams in more wine tasting and wine regions in one day than most people do all year. Read about his action-packed French Wine Odyssey.
Pairing Wine With A Fried Chicken Sandwich
I was really excited to eat at the brick-and-mortar location of a favorite food truck around Seattle, Skillet, and had picked up a tip on twitter to try the fried chicken sandwich. And though I enjoyed a beer with my … Continue reading
Posted in food, wine
Tagged capitol hill, cava, champagne, cremant, fried chicken, prosecco, seattle, skillet
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